2020 Mâcon-Davayé

Total Production:

1,083 twelve bottle cases

Varietal(s):

Chardonnay 100%

Average Vine Age:

N/A years

Terroir:

Very deep Limestone & Clay soil.
Southern Exposure.
Estate Grown.
Sustainable Viticulture (HVE).

Vinification:

Traditional Fermentation in Stainless Thermo Regulated Tanks.
Malolactic Fermentation.
Aged 6 months on fine lees.
Estate Bottled.

Tasting:

Golden color with nose of white rose and lemongrass.
Very fruity, lively with excellent acidity and minerality.

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    Vivino Rating:


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